Candy Cane Tea

Ingredients:

6 Large Candy Canes

1 Tea pot of water

 

Serves 4

 

Directions:

In a small blender/food processor chop up candy canes, as close to a powder mixture as possible.

Heat up water in a tea pot.

Place a tablespoonful of candy cane powder in mug, add  hot water, mix, and enjoy.

 

Optional:

Garnish with an additional candy cane or a mint leaf.

Make additional candy cane mixture and place in air tight containers to give as gifts or favors.

 


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