1 result for tag: prosciutto

Melon with Prosciutto Appetizer

Ingredients: Cantaloupe melon Wafer thin sliced prosciutto Toothpicks/small appetizer forks Directions: Wash melon, cut in half, clean out seeds, and scoop out remaining melon with a melon baller. Typically need to cut prosciutto in half and fold over a time or two to get a small size to go with size of melon ball (or wrap prosciutto around melon). Insert toothpick or fork to secure in place. Optional: Garnish plate with basil, parsley, or Parmesan cheese for guests to add